Go Back
Steamed shrimp plated

Quick & Easy Steamed Shrimp

Ingredients
  

  • 3 pounds large fresh shrimp
  • 2 -12 oz bottles of beer
  • 1/2 cup Old Bay seasoning

Instructions
 

  • Place beer and seasoning in the bottom of a steamer.
  • Bring to a boil.
  • Add shrimp and steam for about 5 minutes or until the have a nice red color.
  • Cool and serve with cocktail sauce and lemon wedges.

Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although attempts have been made to provide accurate nutritional information, these figures are only estimates.

Tried this recipe?Tag @hearthnvine on Instagram