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Herb Dinner Rolls

Ingredients
  

  • 2 pizza dough balls for 12 inch pizzas
  • 1/2 cup fresh parsley finely chopped
  • 1/2 cup fresh basil finely chopped
  • 1/4 cup fresh chives finely chopped
  • 1 stick butter melted (1/2 cup)
  • 1 clove garlic-grated or finely chopped

Instructions
 

  • Butter a large baking pan
  • Roll out each dough ball into a log about 2 inches wide
  • Cut 1.5 - 2 inch pieces.
  • Fold ends under and place into the pan with the rounded side up.
  • combine butter, garlic and herbs
  • pour herb butter evenly over the rolls
  • bake in a 400 degree over for 35-40 minutes or until golden brown.
  • Makes about 14 rolls

Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although attempts have been made to provide accurate nutritional information, these figures are only estimates.

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