7 Layer Bars Recipe
Super easy and decadent dessert this seven layer bar recipe is rich and delicious with graham crackers, chocolate, butterscotch, and nuts.
Ingredients
- 1/2 cup butter 1 stick, melted
- 1.5 cups Graham cracker crumbs
- 1 cup of shredded coconut
- 2 cups semi-sweet chocolate chips 12 oz bag
- 2 cups butterscotch chips 12 oz bag
- 1 can 14 oz sweetened condensed milk
- 1 cup finely chopped walnuts
Instructions
- Preheat the oven to 350 degrees
- Spray the bottom and sides of a 9 x 13 inch baking dish with cooking spray.
- Spread the melted butter in the bottom of the pan.
- Sprinkle graham cracker crumbs over butter.
- Next, sprinkle the shredded coconut.
- Layer the chocolate and butterscotch chips next.
- Pour the sweetened condensed milk on top.
- Finish with a layer of crushed walnuts.
- Bake for 30 minutes.
- Allow to cool completely before cutting into 24 or more pieces.
Notes
You can buy graham cracker crumbs at the store. However, I usually put some graham crackers in the food processor until I get fine crumbs. You can also place crackers in a zip lock bag and smash them with a wooden mallet or rolling pin.
Not a fan of butterscotch? Try using white chocolate chips or peanut butter chips.
You can also substitute the walnuts with other nuts such as peanuts or pecans.
Nutrition
Serving: 1gCalories: 257kcalCarbohydrates: 26gProtein: 2gFat: 17gSaturated Fat: 10gPolyunsaturated Fat: 7gCholesterol: 11mgSodium: 81mgFiber: 2gSugar: 21g
Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although attempts have been made to provide accurate nutritional information, these figures are only estimates.
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