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Homemade Hot Cocoa Bombs

Ingredients – 3 cups Dark chocolate melts – 1 cup Hot Chocolate Mix – Mini marshmallows – Various candy bits such as chopped candy canes

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Use a spoon add the melted chocolate into the silicone mold and use the back of the spoon to push the chocolate up the sides.

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Place a heaping tablespoon of hot chocolate mix in 6 of the shells. Top with marshmallows or candy bits.

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Heat the edge of one shell in a pan then seal the two shells together and use a small spoon to even out the sealed edge.

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Place a cocoa bomb in a mug and pour hot milk over top.

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