Chocolate Bark Candy
The perfect gift to give to your foodie friends this chocolate bark candy is easy to create and can be adapted to your favorite mix-ins.
Ingredients
- 12 oz chocolate chips dark, semi sweet, milk etc..
- 2 cups toppings nuts, dried fruit, pretzels
- 1/4 cup drizzle caramel, more chocolate
Instructions
- Melt chocolate chips in a glass measuring cup over a pot of simmering water.
- Spread the melted chocolate on a parchment or waxed paper covered cookie sheet. Start by dishing it down the middle and then spreading it outwards.
- Sprinkle on your nuts, dried fruit etc.
- Use another piece of parchment or waxed paper to place over top and press the topping gently.
- Drizzle caramel, or more chocolate on top.
- Place in the refrigerator for 2+ hours.
- Remove from the refrigerator remove parchement
- Break into small pieces. Place in cellophane bags or plastic containers.
Nutrition
Serving: 1gCalories: 318kcalCarbohydrates: 32gProtein: 7gFat: 21gSaturated Fat: 7gPolyunsaturated Fat: 13gCholesterol: 2mgSodium: 129mgFiber: 4gSugar: 23g
Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although attempts have been made to provide accurate nutritional information, these figures are only estimates.
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