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–+ servings
Stromboli slices

Italian Stromboli Recipe

This Italian stromboli recipe is filled with classic Italian meats and cheeses wrapped up in dough and baked in the oven for a warm and hearty dish.
5 from 1 vote
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Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Course Dinner Recipes
Cuisine Italian
Servings 10 slices
Calories 293 kcal

Ingredients
  

  • 1 Pizza dough
  • 1/3 pound Deli ham 4 slices
  • 1/16 pound Genoa Salami 4 slices
  • 1/8 pound Sweet Italian Sausage
  • 1/2 pound Provolone cheese 5 slices
  • 1/3 pound Mozzarella cheese 4 slices
  • 1 teaspoon Olive Oil
  • 1/8 teaspoon Oregano
  • 1/8 teaspoon Garlic Powder
  • 1/8 teaspoon Onion Powder

Instructions
 

  • Defrost the dough per the instructions on the bag.
  • Roll into a ball and place in a bowl with a little oil on the bottom to keep it from sticking.
  • Cover with plastic wrap and let rise for 1.5 hours at room temperature.
  • Remove from the bowl and lightly flour the dough and surface.
  • Roll out into an oval/rectangle shape approx. 14 inch.
  • Layer meats and cheese down the middle. Our order was ham, provolone, sausage, mozzarella, and salami.
  • Fold one side of the dough over the middle crimping or tucking under the top and bottom edges.
  • Repeat with the other side.
  • Slice slits along the top to vent.
  • Brush top with olive oil.
  • Sprinkle with oregano, garlic, and onion powder, or your favorite pizza seasoning mix
  • Bake at 400 degrees on a pizza stone or sheet pan for 15-20 minutes or until golden brown and cheese is bubbling.
  • If you do not have a pizza stone use a baking sheet and bake in a  350 degree oven for 30 - 40 minutes watching for bubbling cheese and a golden brown crust.
  • Let cool and serve in slices.

Notes

We use frozen pizza dough, but bread dough will work in a pinch. You can also try it with puffed pastry, but that is way more buttery, so you may want to cut it up into small pieces as an appetizer.
We like it plain, but many people enjoy a little marinara sauce as a dipping sauce on the side.

Nutrition

Serving: 1gCalories: 293kcalCarbohydrates: 20gProtein: 17gFat: 16gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 44mgSodium: 827mgPotassium: 112mgFiber: 1gSugar: 3gVitamin A: 302IUVitamin C: 0.1mgCalcium: 251mgIron: 1mg

Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although attempts have been made to provide accurate nutritional information, these figures are only estimates.

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