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Sheet pan quesadilla serving

Sheet Pan Chicken Quesadillas

Here's an easy recipe for sheet pan chicken quesadillas that you can put together in no time. Perfect for Sunday game day snacking or any family gathering.
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Prep Time 10 minutes
Cook Time 10 minutes
Additional Time 10 minutes
Total Time 30 minutes
Course Appetizers and Snacks
Cuisine Mexican
Servings 12
Calories 284 kcal

Ingredients
  

  • 10 pack of flour tortillas 8 inches
  • 2 tablespoons olive oil
  • 2 cups cooked rotisserie chicken
  • 1 clove garlic minced
  • 3/4 cup chopped green bell peppers
  • 1 cup chopped tomatoes
  • 1 cup chopped onions
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • salt and pepper
  • 3 cup shredded Mexican cheese blend

Instructions
 

  • In a large skillet, sauté tomatoes, peppers, and onions until soft, about 5 minutes.
  • Add garlic, chicken, spices, and stir. Cook for an additional 5 min
  • Spread eight tortillas over a sheet pan with the edges hanging off the sides.
  • Then spread a layer of half the cheese (1.5 cups)
  • Add the chicken and vegetable mixture over top of the cheese.
  • Sprinkle the remaining cheese over top.
  • Add two additional tortillas in the middle.
  • Fold over the sides of the tortillas and hold them in place with toothpicks.
  • Bake at 350 degrees for 10 minutes until it starts to get golden brown.
  • Cut and serve with chopped cilantro, sour cream, salsa, and jalapeno pepper rings.

Notes

Skip the individual spices and just use your favorite taco seasoning.
You can offer any number of toppings for the quesadillas or just eat them as is. Make a topping bar with olives, salsa, chopped tomatoes, jalapeno rings, cilantro, and sour cream.
You can use a different form of cooked chicken or use raw chicken and cook it a little longer in the pan.
Store leftovers in an airtight container in the fridge for 2-3 days.

Nutrition

Serving: 1gCalories: 284kcalCarbohydrates: 16gProtein: 20gFat: 16gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 64mgSodium: 532mgPotassium: 147mgFiber: 2gSugar: 3gVitamin A: 483IUVitamin C: 10mgCalcium: 236mgIron: 2mg

Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although attempts have been made to provide accurate nutritional information, these figures are only estimates.

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