Holiday Mashed Potatoes
Delicious mashed potatoes with extra flavor perfect for the holidays
Prep Time 20 minutes mins
Cook Time 25 minutes mins
Additional Time 5 minutes mins
Total Time 50 minutes mins
Course Side Dish Recipes
Cuisine American
Servings 10
Calories 382 kcal
5 lbs Idaho potatoes 1/2 stick of butter 4 T 1/2 cup of milk 8 oz of cream cheese softened 8 oz package of french onion dip 1 T chives optional
Peel and dice potatoes.
Boil until fork tender and drain.
Beat on medium for a few minutes.
Add butter and some of the milk.
Continue to beat potatoes adding milk until you get the consistency desired.
Add cream cheese, french onion dip and chives.
Blend well.
Serve or place in a casserole dish with a lid and refrigerate.
Serving: 1 g Calories: 382 kcal Carbohydrates: 51 g Protein: 8 g Fat: 17 g Saturated Fat: 10 g Polyunsaturated Fat: 5 g Cholesterol: 49 mg Sodium: 199 mg Fiber: 5 g Sugar: 4 g
Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although attempts have been made to provide accurate nutritional information, these figures are only estimates.
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