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–+ servings
Lemon rice bowl

Lemon Rice

This recipe for lemon rice is super simple to make and adds a wonderful updated fresh flavor to an everyday side dish.
4.25 from 12 votes
Prep Time 5 minutes
Cook Time 22 minutes
Total Time 27 minutes
Course Recipes
Cuisine Side Dish
Servings 8 servings
Calories 33 kcal

Ingredients
  

Instructions
 

  • Melt butter in a large saucepan
  • Add rice and stir.
  • Allow the rice to brown for about 30 seconds while stirring.
  • Add chicken broth and turmeric.
  • Bring to a boil, then reduce heat to low, cover, and simmer for 20 minutes.
  • Remove the cover and add lemon juice, zest, and parsley.
  • Mix well, transfer to a serving bowl and enjoy.

Nutrition

Serving: 1gCalories: 33kcalCarbohydrates: 1gProtein: 1gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 10mgSodium: 459mgPotassium: 26mgFiber: 0.03gSugar: 1gVitamin A: 132IUVitamin C: 1mgCalcium: 6mgIron: 0.1mg

Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although attempts have been made to provide accurate nutritional information, these figures are only estimates.

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