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–+ servings
Thai bean dip for a healthy and tasty snack.

Thai Bean Dip

A delicious bean dip with Thai flavors is a great low carb appetizer that you can serve with veggies for a healthy snack.
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizers and Snacks
Cuisine Asian
Servings 2 cups
Calories 59 kcal

Ingredients
  

  • 2 cans white bean cannellini or great northern
  • 2 teaspoons grated ginger
  • 1 teaspoon grated garlic
  • 1 tablespoon Thai peanut sauce
  • 1-2 limes juice and zest
  • 1 teaspoon sriracha sauce
  • 1/2 teaspoon ground corriander
  • 1 tablespoon chopped fresh basil

Instructions
 

  • Drain beans and place in food processor
  • Process well.
  • Add all other ingredients, saving a little lime zest for garnish.
  • Process well. Pour into a serving dish
  • Serve with fresh veggies and breadsticks.

Nutrition

Serving: 1gCalories: 59kcalCarbohydrates: 11gProtein: 3gSodium: 35mgFiber: 2gSugar: 2g

Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although attempts have been made to provide accurate nutritional information, these figures are only estimates.

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