How to Make Flour Tortillas from Scratch

It’s Cinco De Mayo, and many are celebrating with delicious flavors from Mexico. My family is a huge fan of this cuisine, and recently while my daughter was visiting, she showed me how to make flour tortillas from scratch. Yes, it is so much more convenient to buy them at the grocery store. However, when you’re… [Read More]

Southwest Rice & Black Bean Casserole

I’m always looking for a good casserole to take to a pot luck dinner, or to serve at home. My chicken and black bean tortilla casserole is one of my readers’ favorite posts. But growing up we ate a lot of rice, and since my family loves southwest flavors, I wanted to come up with… [Read More]

Simple Fish Tacos For a Healthy Diet

If you are trying to add more fish into your diet, this recipe is a great one that everyone will love. I make this dish almost every week. You don’t need to go out to have restaurant quality fish tacos at home. And, these are simple fish tacos, so there is not a lot of prep,… [Read More]

Easy Chicken Enchilada Recipe

  Every time we go out for Mexican I order chicken enchiladas. It’s also one of my favorite make ahead meals at home. So today I’m sharing my easy chicken enchilada recipe. It makes enough for two pans so you can freeze one for later and there’s always plenty of leftovers. The original recipe came from… [Read More]

Chicken Black Bean Casserole Recipe

One of my “go-to” dinners is this chicken black bean casserole. Like so many others, my family really loves Mexican food. It’s the one thing we can usually all agree on when choosing a restaurant. Several years ago I found a recipe for a black bean casserole in a magazine. It was a vegetarian recipe but… [Read More]